Vinegars are not just for salads anymore! Join us to learn how to make herb-infused vinegars. You can use these vinegars to cook with, or for home remedies, gift giving, and more. It’s a great tmie of year to clean up your herb gardens and do somethingw ith the surplus. The instruction will have some additional herbs and extra bottles.
Bring: Fresh herbs and garlic, and three 12 oz bottles. Materials fee: $5, payable to the instructor.
Class is Full